Fourth & Heart WOKE Bars

Fourth & Heart WOKE Bars

NEW PRODUCT SPOTLIGHT: Fourth & Heart WOKE Bars Get the Details! A disruptor in the snack/energy bar category, WOKE is the first brand to use whole egg as a key source of its 12 to 15 grams of protein per bar. The launch includes a variety of paleo-friendly...
USDA Bids for Eggs (Nov 15, 2019)

USDA Bids for Eggs (Nov 15, 2019)

USDA purchases many different egg products throughout the year. See the current amended solicitations linked below: Amended solicitation for egg patties Amended solicitation for whole egg products Not currently a vendor to USDA? Learn more about opportunities to sell...
More Eggs on School Menus

More Eggs on School Menus

On waffles, in fresh bars and more… School menus are featuring eggs galore! Waffles and eggs made breakfast and lunch at Chelsea Public Schools (MA).   Spring Independent School District students in Houston customized their meals on a Build-it Fresh line,...
Inspiring Young People in Agriculture

Inspiring Young People in Agriculture

AEB Manager of School & College Marketing Maribel Alchin represented AEB at the Agriculture Future of America (AFA) Leaders Conference last week in Kansas City, MO. Alchin led a roundtable discussion about “Discovering Career Paths in Agriculture” and students...
Dr. Mickey Ru bin Talks Eggs, Cognition & Nutrition

Dr. Mickey Ru bin Talks Eggs, Cognition & Nutrition

Dr. Mickey Rubin, Executive Director of AEB’s Egg Nutrition Center (ENC), made an outstanding case for eggs as brain food, culinary hero and all-around nutritional marvel in this podcast interview with Registered Dietitian and ENC Egg Enthusiast Melissa Joy...