CEP Blog, News & Updates
Hot Chocolate Cookies
Only *3* ingredients. We didn’t even know a cookie like this existed! Pro tip: Sprinkle with powdered sugar after baking and the cookies taste like a cup of hot cocoa!
Light The House Recap – @rmhc_denver
100 omelets! Our hearts were so happy (and full!) Colorado Egg had a wonderful time making omelets for the KOSI 101.1 Light The Houses Radiothon benefitting the Ronald McDonald Houses of Denver.
Santa Cookie – @royallydecorated
Local eggs pair well with locally owned companies! CEP partnered with Colorado cookie decorator extraordinaire, Geralyn, from Castle Rock for a super festive kick off to the holiday season. The base of an irresistible cookie always begins with eggs!
Chocolate-Dipped Sugar Cookies
Picture this: a perfectly baked sugar cookie, its edges delicately crisped, dipped in rich, velvety chocolate. 🎄 Is there anything better?
Scotch Eggs
Start a new holiday tradition and give your guests something this good! Scotch Eggs are simple yet stunning!
Our Favorite Egg Wash
Ever wonder why some baked good have that extra golden gleam? It’s the egg wash, of course!
Amaretto Sweet Potatoes
A recipe that would make Nana proud! Amaretto soaked sweet potatoes are always a hit around Thanksgiving. Whiskey or rum works too, use what you have for this special spiked treat.
Hong Kong French Toast
We visited Hong Kong Station in Centennial this month for an authentic taste of this traditional recipe.
Toasted Walnut Cranberry Orange Bread
Let’s talk hostess gifts for the holidays. You can’t show up empty handed, so give a gift from the heart.
Green Bean Quicherole
A cross between a quiche and a casserole, this green bean dish will be the new superstar side at your Thanksgiving dinner.
Spicy Menudo with Egg – Mariachi Loco Mexican Grill and Taqueria
We’ve officially entered soup season with this one! At Mariachi Loco Mexican Grill and Taqueria, they let you customize your dish.
Apple Cinnamon Scrambled Oats
Tis the season for warm breakfasts and comforting spices. Add our high protein oats to yogurt, toss over ice cream or simply enjoy them alone.