Name: Fried Rice
Yield: 4
Cuisine: Asian
Ingredients: 4 spring onions, sliced; 2 EGGS; 2 large carrots, peeled and diced; 1/2 cup frozen peas; 2 tablespoons extra virgin olive oil; 2 cups of rice; ½ teaspoon minced garlic; 1 tablespoon oyster sauce; 1 teaspoon chili paste; 1 tablespoons butter,; salt and black pepper; 3–4 tablespoons soy sauce, or more to taste; 1/2 teaspoons toasted sesame oil

Fried Rice

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4

Serving Size

1 bowl

https://www.coloradoeggproducers.com/project/fried-rice/