Citrus Pound Cake
Showing up to a get together with a homemade hostess gift is a sure-fire way to win this holiday season. Our citrus pound cake is a perfect snack cake for this festive time of year. It’s best enjoyed warm with a cup of spiced tea!
6 eggs
2 sticks butter, softened
1 tsp vanilla extract
1 tsp lemon extract
1/3 cup whole milk
2/3 cup sugar
1 ½ cup flour
1 ½ tsp baking powder
1 tsp salt
Zest from one lemon and one orange
Whisk butter with sugar and milk. Add in the eggs, and extracts, mix well. Sift in flour, baking powder and salt. Fold ingredients together, then mix in the zests. Pour batter into a prepared loaf pan. Bake at 350 degrees for 40 minutes or until a toothpick comes out clean.
