Affordable food matters to everyone. Egg prices may be up, but they remain a great value. Cost per serving, it’s hard to beat the high-quality protein of eggs for cooking, baking and everyday meals.
A dozen large eggs is 1.5 pounds of high-quality protein that is versatile and delicious. Even in this time of higher prices, the nutrition value of eggs remains a great value. Eggs are an all-around nutrient powerhouse, with high-quality protein and essential vitamins and minerals for healthy living like choline, vitamin B12, and iodine. They’re essential to meeting the daily nutrition needs of Americans.
Egg farmers know how much eggs are loved—they’re in almost every U.S. refrigerator—and egg farmers are proud to produce the incredibly nutritious, high-quality eggs Americans count on
THE DELICIOUS NUTRITIOUS EGG NEWS
USDA’s Plan To Combat Bird Flu Gives Colorado Egg Producers Hope After Months Of Struggle
This week, the U.S. Department of Agriculture (USDA) unveiled a $1 billion plan to curb the nation’s bird flu outbreak to try to lower egg prices.
Tortilla Egg-Quiche
With the American Heart Association stamp of approval, eggs are an easy go-to protein! Colorado Egg partnered with the Egg Nutrition Center to bring you a simple dish for any meal of the day.
Savory Breakfast Custard
Cheers to your microwave! Simple, but so rewarding, this will be the easiest thing you ever make. Adapted from the NY Times Cooking recipe for “Microwave Steamed Eggs”, we had to try this and it didn’t disappoint.