Korean U.S. Brunch Contest Sparks Ideas for New Egg Menus

Video ThumbnailSponsored by AEB and organized by USAPEEC with the Korean Master Bakers Association, this contest provided an opportunity for 33 final contestants to test U.S. egg products and envision new ways to incorporate them into their menus in the future.
Sponsored by AEB and organized by USAPEEC with the Korean Master Bakers Association, this contest provided an opportunity for 33 final contestants to test U.S. egg products and envision new ways to incorporate them into their menus in the future. Click the image above to watch.

U.S. egg farmers interested in trade leads from the Korea event should contact Susan Weller at slweller@aeb.org.