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School Bid Bursting with More Eggs

by CEP | Jan 4, 2020 | Market Development

A new bid for product issued by the Minnesota School Food Buying Group — a coop comprised of ten districts including Minnetonka — adds 287,130 new servings of eggs to their annual bid for SY 2021, a 28% increase over SY 2020.
← 2019 Egg Product Buyers’ GuideKorean U.S. Brunch Contest Sparks Ideas for New Egg Menus →

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