by Bill Scebbi | Jan 13, 2023 | Feature, Recipes
Our grain free smoothie cups are filled with almonds + fruit + eggs. Out of the oven warm they taste like a sponge cake. Out of the fridge cold, they taste like a smoothie. Guilt free + protein packed + January approved!
by Bill Scebbi | Nov 22, 2022 | Feature, Recipes
It’s a magical time of the year to believe in eggs! While food prices have skyrocketed in nearly every category, eggs have found some stability in our budget. As we approach the busiest baking season of the year, it’s now more important than ever to believe in the power of eggs and how far they go to feed a crowd.
by Bill Scebbi | Sep 16, 2022 | Feature
It’s Ag Day at CSU!
Watch Colorado Egg Producers Executive Director – Bill Scebbi and Pastry Chef Liliana Myers – Safta Restaurant talk eggs and Ag Day!
There’s so much to eat and do on September 24th at CSU Ag Day.
by Bill Scebbi | Aug 9, 2022 | Feature, General News, Product Spotlight, Recipes
School is in session for some districts this week and more will start in the coming weeks. For many parents, the major challenge of going back to school is what to pack in their student’s lunchbox and how do we do it with the prices going up.
by Bill Scebbi | Apr 14, 2022 | Feature, Special Notice
Brunch on your mind? We're right there with you! Welcome to the spring brunch trifecta: Easter, Mother's Day and Father's Day. Our Colorado Egg Producers are always on a mission to make all of your brunch dreams come true with the best tasting local eggs. We know you...
by Bill Scebbi | Jul 1, 2022 | Feature, General News, Product Spotlight, Recipes
Eggs are a fabulous source of protein and the best way to purchase them is buying local! Chef Steve Harden with the Escoffier School of Culinary Arts, along with Executive Director of Colorado Egg Producer, Bill Scebbi, talked with us about the importance supporting...