Top Egg Label Trends Revealed

Top Egg Label Trends Revealed

Consumers are reading labels as part of their food buying decision process. According to Innova Market Insights, the most common claim found on new products with egg ingredients launched in 2018 was kosher (37%), followed by ethical-packaging (29%), no...
USDA Foods List 2020 Updates

USDA Foods List 2020 Updates

AEB began outreach to school nutrition leaders and state distribution agents about egg products on the latest USDA Foods Available List. School nutrition leaders were encouraged to use egg products and consider the new egg patties and two-pound liquid egg cartons in...
2019 Egg Product Buyers’ Guide

2019 Egg Product Buyers’ Guide

Did you know the Egg Product Buyers’ Guide is one of the most visited pages on aeb.org? The Guide has supplier product listings as well as info on types of egg products, including packaging sizes and storage, as well as nutrient values. View ont he Web Download...
QSRs, Manufacturers Take Egg Innovation Trend Tour

QSRs, Manufacturers Take Egg Innovation Trend Tour

To spark creativity and encourage new egg use, AEB took leaders from top QSRs and food manufacturers, as well as a handful of egg farmers, on an Innovation Trend Tour in Chicago this week. The daylong egg trend immersion included stops at multiple restaurants to...
USDA Bids for Eggs (Nov 15, 2019)

USDA Bids for Eggs (Nov 15, 2019)

USDA purchases many different egg products throughout the year. See the current amended solicitations linked below: Amended solicitation for egg patties Amended solicitation for whole egg products Not currently a vendor to USDA? Learn more about opportunities to sell...
More Eggs on School Menus

More Eggs on School Menus

On waffles, in fresh bars and more… School menus are featuring eggs galore! Waffles and eggs made breakfast and lunch at Chelsea Public Schools (MA).   Spring Independent School District students in Houston customized their meals on a Build-it Fresh line,...