The upgrade you didn’t know you needed!
Almond Berry Cake
1 standard white cake mix
4 eggs
3/4 cup milk
1 cup sour cream
1 tablespoon almond extract
2 tsp vanilla extract
1 1/2 cup berries – strawberries and blueberries
Frosting: tub vanilla frosting + 1 tsp almond extract
For cake: whisk all ingredients together, folding in berries once batter is combined. Pour batter into a prepared cake pan and bake at 350 degrees for 45 minutes or until a toothpick comes out clean from the center of the cake. Let cool, then frost!
